The proteins of tomorrow?
Global protein demand
An estimated increase of 60% in global protein needs by 2050 calls for diverse, high-quality protein sources.
Diverse protein sources
Plant-based and novel protein sources reshape the current food production and product formulation processes.
High-quality protein sources
Protein quality indicates the ability of a dietary protein to meet the human metabolic needs for essential amino acids.
What we do
- At KJAER SCITECH, we aim to support plant-based and novel protein manufacturers in meeting the global demand for high-quality protein.
- Our expertise ranges from assessment of protein quality through the INFOGEST Quant methodology to life cycle analysis and scalability.
- We believe that cross-disciplinary relations between academic research and industry are fundamental in developing the proteins of tomorrow.
We are a member of Food & Bio Cluster Denmark